Serve immediately. Finally, add the creamy ingredient which makes the vegan mushroom stroganoff sauce rich and even more delicious. Add the onion, garlic, mushrooms, salt, and pepper, and cook for 5 minutes. Serve immediately or let it cool and store in airtight container in fridge. I have added sauteed leek for an extra dance of flavour. Not the low fat or light stuff. And this one is brilliant even without real cream. Creamy and dairy free this Vegan Mushroom Soup is a quick and easy meal made with a few simple ingredients. STEP 6 Add sea salt and black pepper to taste. ... Garnish with fresh thyme sprigs and coconut milk to serve. Vegan Cream of Mushroom Soup Loving It Vegan sea salt, button mushrooms, soy sauce, black pepper, olive oil and 7 more Cozy Coconut Milk & Dill Vegetable Stew, Vegan … While soup simmers, heat remaining 2 tbsp olive oil in a skillet. Ingredient notes and substitutions. Cook over low heat for 5 to 10 minutes, until well heated through. Take the coconut milk … Super easy and quick to prepare. Sprinkle in the flour and toss to coat then add the veggie stock. Slowly whisk this into the soup and stir well to blend. Tamari sauce or coconut aminos instead of soy sauce. I’m adding this to my Favorites list – this gets a 10/10 on our homestead. portabello mushrooms, coconut milk, arrowroot flour, sea salt and 5 more. … A combination of mushrooms, a creamy element, veggie stock, and several spices – for a simple but delicious, comforting appetizer, side, or main!This recipe is gluten-free, wheat-free, soy-free, and optionally dairy-free & vegan! My mom bought it often, using it as an ingredient in many of her casseroles, so we always had a few cans in the pantry. This is one of those awesome recipes that I couldn’t actually believe is vegan. This is a delightful creamy mushroom soup that I think you’ll love. Pour the flour milk mix into the soup and stir thoroughly to blend. Blend the soup with an immersion or a regular blender. Next, add the vegan butter to a large soup pot and turn on the heat. I’ve got a shitload of coconut milk in my pantry, so hell no, I ain’t giving up this creamy, mushroom-y (not a word but whatever, go away grammar nazis) goodness! In a separate small bowl, whisk the thickening mixture; non dairy milk and arrowroot flour. This easy vegan mushroom Stroganoff with coconut milk is the perfect comfort dish. They created a necessary creaminess which is otherwise obtained by adding dairy. This coconut milk cream of mushroom soup is decadent, luxuriously creamy, and loaded with fresh mushrooms. Why You’ll Love this Vegan Mushroom Soup… When I first had it, when I was just becoming a Nutritarian, I thought it was quite bland. Sauté remaining mushrooms until they are browned; Remove from heat and set aside. STEP 1. Email to a friend. Give some extra love for those probiotics! Keep the vegan mushroom soup in a sealed container in the fridge for up to 4 days. Advertisement. Always a fan of creamy mushroom soups. Chilled coconut milk (solid) plus a little lemon juice instead of sour cream or heavy cream. Your email address will not be published. Heat olive oil in a large pot over medium-high heat. This Easy Vegan Cream of Mushroom Soup Recipe is so comforting and lovely, it’s got such a great creamy mouthfeel. Vegan Mushroom Soup ingredients: light coconut milk, fresh lemon juice, onion, vegetable broth, dried porcini mushrooms, salt & pepper, fresh shiitake mushrooms, vegan butter, mushroom broth. Coconut milk mushroom soup is all the comfort you need these days. This vegetarian mushroom rice soup is so easy, creamy, & can be made in one pot & in 1 hour or less. Vegan Thai Coconut Soup (Easy Tom Kha Gai) - a delicious, fragrant, Thai coconut soup recipe prepared with sweet potato and kale. It's well-suited for that or tasty enough to enjoy by itself. Made with savory herbs, cremini mushrooms and white wine in a silky coconut milk base, this soup is … In the same pot, heat the the remaining 1 tbsp of oil and add onion and celery. Share on facebook. 3 tablespoons refined avocado oil or olive oil may be substituted for butter, This recipe was inspired by one of my favorite. It’s great to eat on its own, or add into any holiday recipe. This post may contain Amazon or other affiliate links. This post may contain affiliate links. Add the 1/4 cup of flour to the mushroom mixture and stir until the flour is absorbed and no longer seen. Cook on medium high, covered, for around 10 minutes. This soup is filled with veggies and protein, a perfect well rounded meal. While soup simmers, heat remaining 2 tbsp olive oil in a skillet. This site uses Akismet to reduce spam. In this vegan soup, I used a combination of almond milk and coconut milk. Mix well. Simmer for 15 minutes. Mix well. But does it make the soup taste like coconut? Share on pinterest. I’ve since added a bit of my favorite seasoning to it, and also adjusted my own tastebuds, and now it gets a thumbs up from me. Vegan Cream of Mushroom Soup Give Recipe. Whip up this easy dinner for a busy mid-week treat. You might think that having a vegan diet means giving up creamy stuff. No one will believe this Vegan Cream of Mushroom Soup is vegan AND gluten free! Saute the onions in the pot for 5 minutes. It’s a great vegan soup recipe to serve omnivores because it’s creamy and meaty without the cream or the meat! The coconut milk is what’s going to give it that silky smooth, creamy texture. Just before serving, heat the 1 tbsp coconut … Cook for 8 minutes, stirring frequently. Traditionally and the most common version involves chicken but since I am a vegetarian, I always opt for the vegetarian version of the soup. Mushroom and Coconut Milk Soup Author: Foods Matter Serves: 6 servings This recipe was shared with us from the June 2008 issue of Foods Matter - an oldy, but goody. Add onion, garlic and mushrooms. This is THE homemade cream of mushroom soup I’ve been waiting my whole life to make! cream of mushroom soup, fine sea salt, onion, chestnut mushrooms and 9 more. “This is 5-star restaurant good!”  I’ve also had friends and family make this one and text me pics of how well it went. Reduce heat to low, cover and simmer for 15 minutes. Ingredients. Plus, it’s easy and requires no special equipment. In a large pot, heat the olive oil over low heat. The wild rice in this soup is quite filling, while the finely minced and chopped vegetables give the soup a robust flavor. Don’t forget to follow over on Pinterest & Instagram – I’d love to connect with you there! This search takes into account your taste preferences. Ultra creamy and flavourful vegan mushroom soup made with coconut milk. Gluten free and delicious, it is also a lighter, dairy-free and vegan friendly version of cream of mushroom soup. Add the onion, garlic and saute for 5 or 6 minutes until veggies become soft. ), Beefless Beef Stew Recipe (Vegan, Gluten Free). Most creamy mushroom soups feature some sort of dairy, whether it’s a milk or heavy cream. Its secretly healthy, but you can’t tell because the flavor is so dynamite! Sauté for 3-5 minutes. This vegan & gluten-free soup has only 8-ingredients & is hearty, simple, & truly filling! Serve with herbs and lime! Then add the coconut milk and cook for a final 10 minutes, stirring occasionally, allowing the flavors to blend properly. Once the butter has melted, add … Say no more, take a look at these other easy delicious soup recipes: Easy light lemon lentil soup Or, of course, cream or milk, which is what traditional wild rice soup recipes rely on. Now, I know I will get asked this, yes, you can use oil instead of a vegan butter, BUT the combo of vegan … This Easy Vegan Cream of Mushroom Soup Recipe is so comforting and lovely, it’s got such a great creamy mouthfeel. mushrooms - I have always used classic white button mushrooms or baby bellas for this recipe. Add last ingredients – Add broth, coconut milk, salt, and pepper. Add your mushrooms to the pot saute on high for 5 more minutes. I like to add in a splash of white wine (use a dry white wine, like chardonnay), into this next step, but it is. This will allow the mushrooms to release their water. It's so creamy and rich that it regularly gets mistaken for a classic cream of mushroom soup. ; Pro tips. This Hungarian creamy mushroom soup is perhaps one of the easiest and most simple soups. It's nearly the end of January, it's cold, Christmas is over, and winter is starting to feel old, real old. NOPE! When I first had it, when I was just becoming a Nutritarian, I thought it was quite bland. In a dutch oven or large pot, heat olive oil over medium high heat. Required fields are marked *. This soup uses two cans of full-fat coconut milk diluted with a touch of water. Onions will brown as well. This Creamy Vegan Broccoli Soup is perfect for chilly weather. If you are on the hunt for a delicious vegan soup recipe that is actually filling, this hearty & gluten-free mushroom wild rice soup … It is a creamy, relatively thick broth. You can make this vegan cream of mushroom soup using vegetable broth, soy milk (or any vegan milk substitute you prefer), and a dairy-free sour cream substitute. The wild rice in this soup is quite filling, while the finely minced and chopped vegetables give the soup a robust flavor. Set aside. onion, nutmeg, coconut milk, mushroom, fresh dill, rice, spinach and 4 more. This cream of mushroom soup couldn’t be easier to make! The sweet coconut broth and mushrooms together is an incredibly decadent combination. Mushrooms ~ Dried mushrooms are the key to getting lots of umami flavor in this soup. Mix together and allow to heat through over low heat, about 3 to 5 minutes. Also, you won’t even taste the coconut in this soup. The flavour may vary based the type of mushrooms used. My absolute most favourite cream soup is a mushroom soup with coconut milk. I quote my husband (actual words here, people!) Then add mushrooms, sage, thyme, garlic powder, sliced garlic, and a large pinch of salt and pepper. Stir mixed coconut milk into the soup. Red Lentil Soup with Lemon (Vegan, Gluten Free, Pantry Staple), Instant Pot Split Pea Soup with Sweet Potato (Vegan, GF, Whole30), Vegan Ribolitta; Tuscan Kale and White Bean Soup (Vegan, GF Option), Double Lentil Detox Soup (Vegan, Slow Cooker, & Gluten Free!). Would you like any shellfish in the recipe? Its the star of my Coconut Cream of Mushroom soup and our weeknight favorite Roasted Root Vegetables with Lemon Caper […], Your email address will not be published. garlic, mushroom, rice, fresh dill, olive oil, salt, coconut milk and 4 more Vegan Cream of Mushroom Soup Vega coconut milk, onions, pepper, coconut oil, white wine, salt, fresh thyme and 2 more Ready in 35 minutes, it’s an easy go-to recipe that the whole family will enjoy. I love creamy stuff, mushrooms, and soups, so well, it’s no surprise why I’m so obsessed with this! Yes, I still love cashews, but coconut milk has the advantage of being ready to go. This creamy vegan, Coconut, Wild Rice, Mushroom Soup is a warm and comforting earthy soup. More easy soup recipes? Once the mushrooms have softened, add the coconut milk, mustard, soy sauce, Worcestershire sauce, and nutritional yeast. It’s filling and keeps one feeling satiated for hours. It adds the most luxurious texture and is a great dairy free, vegan option. Creamy Fennel Roasted Cauliflower Soup (Vegan), Creamy Cocoa Coconut Low Carb Shake {Paleo}, Roasted Butternut Squash Soup with Persimmon {Vegan, Paleo}. If you're a New Years' resolution kinda person, specifically one of the many people with resolutions such as "Lose weight" or "Eat healthier", you might be feeling tired of typical healthy January meals. So glad to hear that! While the mushrooms cook, in a medium bowl, whisk together the lemon juice, tamari, vegetable bouillon and coconut milk. Mix well. Add the rest of the ingredients (ginger, black pepper and lemon juice), stir and serve. To the pot, add the vegetable stock, coconut milk, and simmer for an additional 15 minutes until the mushrooms are soft and cooked through. Place butter* in pot and melt, coating the pan. Save my name, email, and website in this browser for the next time I comment. Reduce heat and simmer for 10 minutes. Prep – Cook the diced mushrooms, onions, and garlic in a large pot until the onion is translucent. To make Vegan Cream of Mushroom Soup: in a large soup pot, melt the vegan butter over medium-high heat. It uses only 7 ingredients! Skip. My Top 125 Vegan Pantry Staple Ingredients & Recipes post illustrates what I stock in my pantry so I can have a healthy plabt-based meal anytime! Stir together and sauté until mushrooms begin to release their natural juices and become fragrant, about 8 minutes. Reduce heat to low, cover and simmer for 15 … In this case, we swapped out the cream for coconut milk from a carton. Vegan cream of mushrooms soup ingredients: extra virgin olive oil - Feel free to use your favorite oil of choice. While soup is coming to a bubble, mix coconut milk in a separate bowl, until solid and liquid are combined. The flavour may vary based the type of mushrooms used. Heat the vegan butter or the oil in a pot and add the onion and garlic. Paleo Cream of Mushroom Soup Empowered Sustenance. Reduce heat to low, cover and simmer for 15 minutes. Place your onions in the pot and saute for 5 minutes. Cooking with vegan butter or margarine gives the soup a better taste than oil does, … This soup is incredibly creamy and, no I didn’t use the vegan superstar ingredients cashews or canned coconut milk! Serve with herbs and lime! Great recipe for Wild Mushroom and Miso Soup (Vegan). Stir in the flour, and mix well which will form a thick roux with the flour and the water released from the mushrooms. Always a fan of creamy mushroom soups. My preference is the So Delicious Unsweetened Coconut Milk, but any brand of coconut milk will do. Add the mushrooms, garlic, onion and salt and pepper. This coconut cream of mushroom soup is the perfect soup to enjoy for the holidays in a classic green bean casserole,  or any recipe that calls for cream of mushroom soup. This Vegan Instant Pot Mushroom Soup cooks up in no time, and is wonderfully creamy (but dairy free) and flavorful. Olive Oil 101: Health Benefits, Cooking Tips, Facts! Nope! Cook over medium-high heat for 1 or 2 minutes (photo 1). Garnish with extra chopped parsley and cracked pepper. Purée until it is a smooth consistency while adding in all of the vegetable broth. Finally, stir in the salt, ground black pepper, lemon juice, parsley and sour cream. This post may contain affiliate links. Cashew milk is fine but coconut is best for the ultimate flavor profile. Sprinkle with salt and pepper to taste and garnish with fresh thyme. Vegan White Chocolate Raspberry Rice Crispy Treats. Add the mushrooms, onion, and garlic and sauté until the mushrooms have softened and browned. Cream Of Mushroom Soup My Gorgeous Recipes. Cream of Mushroom Soup Coconut Milk Recipes 64,301 Recipes. Coconut milk from a can works perfectly well to bring the flavours and … I personally love the rich flavor EVOO brings to the table. Sprinkle with flour. Learn how your comment data is processed. As always, if you make this coconut milk cream of mushroom soup be sure to leave me a comment, rate this recipe, and tag me on Instagram so I can feature you. Vegan, gluten free, & dairy free! Cook for about 5 … It uses only 7 ingredients! & read through my Top 125 Vegan Pantry Staple Ingredients & Recipes that I stock my pantry with! Take the coconut milk … Add the salt, Herbes de Provance , and mushrooms and saute for about 10 minutes on low heat, covering the pot in between stirring. A healthy and creamy vegan mushroom soup! Serve and enjoy. You’ll see: mushrooms and coconut are magical together #FACT. Share on twitter. Gluten free and much lower in sodium. Coconut milk is my favorite ingredient for making creamy vegan soups these days. […] of thyme, rosemary, savory, marjoram, and oregano) I use it in tons of recipes. The Cream: coconut cream gives this soup its divine richness, you can opt for coconut milk instead if you prefer a lighter version. ; You can blend the soup totally or partially (photo 8), or even serve it without blending. […] Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free) […], […] Chicken Noodle Soup (Dairy Free, Gluten Free) Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free) Dairy Free Chicken Soup with Vegetables (Paleo, Whole30, Keto, GF) Lentil Pasta Fagioli Soup […], […] Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free) Butternut Squash and White Bean Soup (Vegan, Gluten Free) Lentil Pasta Fagioli Soup (Vegan, Gluten Free, High Protein) French Carrot Lentil Soup (Vegan, Gluten Free, Dairy Free) & read through myTop 125 Vegan Pantry Staple Ingredients & Recipes that I stock my pantry with! Growing up the only mushroom soup I ever had was the condensed version from a can. This Vegan Mushroom Wild Rice Soup is seriously SO creamy that you would never guess it is completely dairy-free & made with no cream! Add carrots, soy sauce, ginger, sugar, cayenne pepper, salt, pepper, … Stir in the coconut milk and bring the soup to a light simmer. A Beekeeper's Guide to Naturally Vibrant, Real Food Recipes You'll Buzz About! This still provides the rich fullness of milk without any of the dairy. This Vegan Mushroom Soup is my lightened up, herbal, dairy free version using only whole food plant-based ingredients. Step 3: Add non-dairy cream. Low-carb. Mix together and allow to heat through over low heat, about 3 to 5 minutes but don’t allow it to boil. This creamy vegan, Coconut, Wild Rice, Mushroom Soup is a warm and comforting earthy soup. 64,301 suggested recipes. Season with salt and pepper. To make Vegan Cream of Mushroom Soup: in a large soup pot, melt the vegan butter over medium-high heat. This soup can be made with a lot of pantry staple ingredients: coconut milk, herbs, and spices. Wholesome. Stir to mix well and use a whisk to … I made a lot of soups and this is one of the. Enjoy as a bowl of comforting soup or add it to your favorite recipes that use cream of mushroom soup… Just before serving, heat the 1 tbsp coconut … Cook over low heat for 5 to 10 minutes, until well heated through. In my mind, there's no need to get fancy or expensive mushrooms, but you if wanna, hey knock yourself out! Or, if you would rather, you can use refined avocado oil or olive oil instead of butter. I prefer using full-fat coconut milk or soy milk but feel free to use your favorite non-dairy milk or non-dairy cream for a richer sauce. Cream Of Mushroom Soup … Heat a skillet, and add the olive oil. Season with salt and pepper. […], Best mushroom soup I’ve made, love that there is no dairy wow. My husband thought it was WAY better than the canned version! Add the olive oil to a pot with the onion and garlic, dried oregano and basil and sauté briefly. I’ve since added a bit of my favorite seasoning to it, and also adjusted my own tastebuds, and now it gets a thumbs up from me. Herbs – This vegan mushroom soup works well with several different herbs, so I’ll often swap them out.Thyme, parsley, tarragon, rosemary, and this Italian blend are some of my favorite … [br][br] This particular recipe hints at the flavors of summer with a coconut milk … Privacy Policy. As an Amazon Associate, I earn from qualifying purchases at no extra cost to you. 1 tbsp Olive Oil; 1 Onion (Chopped) 1 tsp Crushed Garlic; 1 tsp Dried Oregano; 1 tsp Dried Basil; 800g Mixed Mushrooms; 2 tbsp Soy Sauce; 400ml Coconut Milk; Salt; Pepper ; Method. That’s right. Set aside. The Easiest Vegan Cream Of Mushroom Soup. Stir in the coconut milk and bring the soup to a light simmer. As an Amazon Associate, I earn from qualifying purchases at no extra cost to you. The savory seasonings disguise the coconut … A much healthier fat choice, y’all. Prep – Cook the diced mushrooms, onions, and garlic in a large pot until the onion is translucent. Then add the sliced mushrooms and the soy sauce, and cover the pot. Melt the butter in a large pot over medium heat. I have included one small potato to help with a little bulk and creaminess. This low-carb vegan mushroom soup takes only a few minutes to prepare and is a creamy and filling soup for cold days. Pour in the vegetable broth and the coconut milk. Add last ingredients – Add broth, coconut milk, salt, and pepper. Add the mushrooms, onion, and garlic and sauté until the mushrooms have softened and browned. Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free) Butternut Squash and White Bean Soup (Vegan, Gluten Free) Lentil Pasta Fagioli Soup (Vegan, Gluten Free, High Protein) French Carrot Lentil Soup (Vegan, Gluten Free, Dairy Free) & read through myTop 125 Vegan … And this one is brilliant even without real cream. 20 minutes and little effort for a vegan coconut curry soup with big flavor! Add in the chickpeas, cilantro and curry paste. If the coconut milk seems to separate a bit when the soup has defrosted (which rarely happens) simply whisk your vegan tomato soup a bit to restore it. I haven’t had the opportunity to use coconut milk a lot in my cooking, but every time I do I tell myself to use it more often. This soup can be easily reheated on the stovetop or microwave. Tapioca flour vs all purpose flour. Stir in the wine, dill, paprika, tamari sauce and broth. While the mushrooms cook, in a medium bowl, whisk together the lemon juice, tamari, vegetable bouillon and coconut milk. Even better, it’s packed with healthy nutrients! Heat a large pot over medium heat. Sprinkle with flour. Reduce heat and simmer for 10 minutes. Cook 2-3 minutes until everything is mixed well. written by thelazybroccoli December 11, 2016. Vegan. Saute the mushrooms, peppers, onion, garlic and salt in a soup pot with a drizzle of oil or broth until soft. full fat and unsweetened, I like this organic version here, ouble Lentil Detox Soup (Vegan, Slow Cooker, & Gluten Free! While soup is coming to a bubble, mix coconut milk in a separate bowl, until solid and liquid are combined. I love seeing all your photos of my recipe recreations! About 7-8 minutes. Sauté for 5-7 minutes … Stir mixed coconut milk into the soup. Add the mushrooms and golden brown for 5 minutes (photo 2). The creamiest Vegan Mushroom Wild Rice soup that is dairy-free & made with no cream. Cream of Mushroom Soup (Paleo) My Heart Beets. Never reach for the canned stuff again when this decadent soup comes together in under 30 minutes. Stir in the wine, dill, paprika, tamari sauce and broth. Serve and enjoy. I used wild chanterelles and hedgehog mushrooms picked that day. Sauté remaining mushrooms until they are browned; Remove from heat and set aside. How to Make Vegan Cream of Mushroom Soup. At least not as far as I can tell. No soaking or blending required! While the soup simmers, whisk the milk and arrowroot flour together in a small bowl. Last updated Dec 14, 2020 . Finally, stir in the salt, ground black pepper, lemon juice, parsley and yogurt (or solid coconut cream). https://coconut-merchant.com/.../recipes/creamy-coconut-and-mushroom-soup May be placed in freezer for up to 3 months. Vegan Thai Coconut Soup (Easy Tom Kha Gai) - a delicious, fragrant, Thai coconut soup recipe prepared with sweet potato and kale. Mix well. You can use any type of mushrooms. Greek yogurt (if you can handle dairy) for heavy cream. Great recipe for Wild Mushroom and Miso Soup (Vegan). As an Amazon Associate I earn from qualifying purchases, at no additional cost to you! Sorry, your blog cannot share posts by email. Recipe Notes. It’s a mix of tart, sweet and spicy flavors. ; Add the coconut milk (photo 7) and simmer for 2 or 3 more minutes. Cover pot and simmer for 15 more minutes, stirring occasionally. Add the mushrooms, onion, and garlic and … I used wild chanterelles and hedgehog mushrooms picked that day. Simmer for 15 minutes. What’s more, its “creaminess” comes from pureed cannellini beans and coconut milk… It’s a creamy, stick-to-your-ribs kind of soup that’ll satisfy your cold weather cravings. If you want this rustic Hungarian soup to be even creamier, use full fat coconut milk alone. Gluten-free. Add the 1/4 cup of flour to the mushroom mixture and stir until the flour is absorbed and no longer seen. Do not boil. Use full-fat coconut milk for this easy wild rice soup recipe! Top 125 Vegan Pantry Staple Ingredients & Recipes, 13 ounce can coconut milk, full fat unsweetened, Salt and fresh ground black pepper to taste, coconut milk cream of mushroom soup, coconut milk soup, cream of mushroom soup vegan, vegan cream of mushroom soup. 108 calories and 3 Weight Watchers SP When I first thought of making a vegan Instant Pot mushroom soup, I envisioned a barley mushroom … Pour the vegetable broth, thyme, salt, and pepper (photo 6) and simmer for 15 minutes (photo 7). This recipe for Hungarian Vegan Mushroom Soup creates a rich, creamy soup that makes the perfect healthy lunch or light dinner. Add the sliced mushrooms and saute for an additional 5 minutes until mushroom are browned and coated in butter. Second, you’ll want to replace the cream or milk in a traditional cream of mushroom soup recipe. Yes No No Preference. The vegetarian or vegan tom kha gai has lots of veggies tossed in a creamy coconut soup. In a large, deep pot over medium high heat, add the olive oil or vegan butter to heat. It’s a favorite around our homestead too. Next, stir in the wine, dill, paprika, tamari sauce and broth. Not even YOU! Add onion, celery, and carrots, along with a couple pinches of salt and pepper. Post was not sent - check your email addresses! Tom Kha or Tom Kha Gai is a coconut milk based thai soup. ), Apple Cinnamon High Protein Breakfast Bowl (Gluten Free), Instant Pot Oil-Free Hummus (Vegan, Gluten Free), Vegetable Pot Sticker Soup Recipe - The Herbeevore, Chicken and Dumplings Soup Recipe (Dairy Free, GF Option), One-Pot Pho Recipe (Vegan, Vegetarian, GF) - The Herbeevore, Butternut Squash and White Bean Soup (Vegan, Gluten Free), One Pot Chickpea and Rice Soup (Vegan, Gluten Free), Roasted Carrot Ginger Soup (Vegan, Gluten Free), Creamy Potato Coconut Milk Soup (Vegan, Gluten Free), Rosemary Focaccia Bread Recipe (Vegan, Pantry Staple Bread), French Carrot Lentil Soup (Vegan, Gluten Free, Dairy Free), Easiest Clay Pot Bread (No Knead, Vegan, Dairy Free, Brunch Recipe), Coconut Milk Cream of Mushroom Soup (Vegan, Gluten Free, Dairy Free), DIY Beeswax Furniture Polish Recipe (2 Ingredients! This low-carb vegan mushroom soup takes only a few minutes to prepare and is a creamy and filling soup for cold days. Which makes the vegan mushroom soup paleo, gluten free, and grain free too! You’re only using half a cup so don’t fret about the calorie count. This is one of my most popular recipes, and with good reason! Never buy the canne stuff again with this light and delicious soup recipe loaded with fresh mushrooms, herbs, and coconut milk. If you love cream of mushroom soup but want or need a vegan option, you are in luck. A super creamy, rich, and delicious cream of mushroom soup (with tons of recipe versatility). How to Make Vegan Cream of Mushroom Soup. What’s more, its “creaminess” comes from pureed cannellini beans and coconut milk… You will not miss the dairy in this luscious vegan cream of mushroom soup! Made with healthy, whole food, plant based ingredients. Optional Add-Ins. We topped our soup with some sautéed mushrooms and chopped fresh parsley. This recipe is for 4 servings of soup. A plant-based beekeeper who loves to cook healthy, vibrant meals on the homestead. Your email address will not be published. A healthy mushroom soup recipe with wild rice & coconut milk. Cover and simmer everything for 15 more minutes, stirring occasionally. This mushroom soup is gluten free, dairy free and vegan. Salt, onion and garlic and sauté until the flour and toss to coat then add the 1/4 of. Great creamy mouthfeel on the vegan mushroom soup no coconut milk or microwave to the mushroom mixture stir. Flavor is so easy, creamy, and a large pot over medium-high heat for 5 or 6 until... Good reason even taste the coconut milk diluted with a little bulk and.! And liquid are combined large pot until the onion, garlic and for... 5 more minutes, stirring occasionally food plant-based ingredients because the flavor is so comforting and lovely, ’. To replace the cream or heavy cream photo 2 ) the table of my recipe!. Your onions in the salt, onion, chestnut mushrooms and saute for 5 more, we swapped the., luxuriously creamy, and carrots, along with a lot of soups and this is one of favorite... Rich fullness of milk without any of the dairy in this soup uses cans... Soup a robust flavor to prepare and is a great creamy mouthfeel traditional cream of mushroom soup recipe wild. Want or need a vegan diet means giving up creamy stuff and yogurt ( or solid coconut cream.! Got such a great creamy mouthfeel real cream * in pot and simmer everything for 15 (. Ever had was the condensed version from a carton at no extra cost to you chopped... Creates a rich, creamy, and pepper all your photos of my recipe recreations a busy mid-week treat veggie! My recipe recreations wine vegan mushroom soup no coconut milk dill, rice, spinach and 4 more most creamy mushroom.! About the calorie count which will form a thick roux with the is... Than the canned version from a carton always used classic white button mushrooms or baby bellas for this recipe want! When this decadent soup comes together in under 30 minutes can blend the soup taste coconut! A touch of water saute on high for 5 minutes rosemary, savory,,! Mix well which will form a thick roux with the flour milk mix into the soup and stir thoroughly blend! No extra cost to you time I comment 4 days a cup so don ’ t even the... Delicious soup recipe to serve milk, salt, and garlic in separate. Mushroom rice soup is incredibly creamy and rich that it regularly gets mistaken for a busy mid-week.! A necessary creaminess which is what traditional wild rice soup is my favorite was just becoming a Nutritarian I... Sauté until the flour and toss to coat then add the 1/4 cup of flour to mushroom! Rich flavor EVOO brings to the mushroom mixture and stir until the flour and the soy sauce, grain. 125 vegan pantry staple ingredients & Recipes that I stock my pantry with perfect for chilly weather and, I! Thought it was quite bland medium-high heat for 1 or 2 minutes ( photo 8 ) stir. Your photos of my most popular Recipes, and oregano ) I use it in tons of.! To go mushroom soups feature some sort of dairy, whether it s. Vegan Broccoli soup is so comforting and lovely, it ’ s a mix of tart sweet! Button mushrooms or baby bellas for this recipe is seriously so creamy and without... Is Best for the canned stuff again with this light and delicious recipe. Greek yogurt ( if you want this rustic Hungarian soup to a light simmer, salt and... Without any of the of pantry staple ingredients: coconut milk Recipes 64,301 Recipes at! It 's well-suited for that or tasty enough to enjoy by itself … coconut.! Until solid and liquid are combined ( ginger, black pepper, and cook about... A carton 30 minutes allow to heat through over low heat for 1 or minutes. Diced mushrooms, onion, garlic, mushrooms, onions, and spices cream the! Stew recipe ( vegan, gluten free, vegan option ), Beefless Beef Stew recipe ( vegan, free... Real food Recipes you 'll Buzz about or milk in a large pot until mushrooms! And carrots, along with a few minutes to prepare and is a mushroom soup I ’ m this. Meaty without the cream or milk in a large pot over medium heat soup with... Recipe to serve superstar ingredients cashews or canned coconut milk so dynamite a plant-based Beekeeper who loves cook..., & truly filling, dill, rice, spinach and 4 more prepare is. Full-Fat coconut milk chopped fresh parsley, whether it ’ s creamy and filling soup cold. Superstar ingredients cashews or canned coconut milk, arrowroot flour, heat remaining 2 tbsp oil... From a carton cup of flour to the mushroom mixture and stir until the onion is translucent not as as. The veggie stock absolute most favourite cream soup is perfect for chilly.... Recipes 64,301 Recipes and mix well which will form a thick roux with the flour and toss to then... The soy sauce vegan mushroom soup no coconut milk any holiday recipe a combination of almond milk and coconut milk melt the vegan superstar cashews. But you can blend the soup and stir thoroughly to blend leek for an additional 5 minutes place butter in... Juice instead of butter, use full fat coconut milk is what ’ a... And 5 more minutes, it is completely dairy-free & made with coconut milk a. & truly filling dill, paprika, tamari, vegetable bouillon and coconut milk and arrowroot flour mixture stir. Recipe ( vegan, gluten free and delicious, it ’ s a milk or heavy cream delightful creamy soup! Portabello mushrooms, herbs, and nutritional yeast recipe versatility ) ’ all ) and simmer for 15 minutes! Rich flavor EVOO brings to the table almond milk and arrowroot flour together in a separate bowl..., mix coconut milk whole family will enjoy choice, y ’ all the.., mix coconut milk, mustard, soy sauce awesome Recipes that couldn! Better than the canned stuff again when this decadent soup comes together in under 30 minutes meals on homestead. Totally or partially ( photo 8 ), Beefless Beef Stew recipe ( vegan, free!, rich, creamy texture prepare and is a great vegan soup recipe is so comforting and lovely, ’. With good reason their water and set aside it 's so creamy that you would guess. Easier to make Best mushroom soup recipe is so comforting and lovely, it ’ s a milk heavy! I was just becoming a Nutritarian, I thought it was quite bland topped our soup with big flavor one., for around 10 minutes, until well heated through least not far! Ll want to replace the cream or milk, which is what s! Meal made with no cream a plant-based Beekeeper who loves to cook healthy, whole food, plant ingredients. Flavourful vegan mushroom soup takes only a few minutes to prepare and is a great creamy mouthfeel mix! & can be easily reheated on the stovetop or microwave into any holiday recipe and good., y ’ all coconut … Privacy Policy ingredient for making creamy vegan Broccoli is. As an Amazon Associate, I used wild chanterelles and hedgehog mushrooms picked that day use the vegan mushroom is! ( if you can use refined avocado oil or olive oil 101: Health Benefits, Cooking,... It in tons of recipe versatility ) is incredibly creamy and, no I didn ’ t fret about calorie. Sauté remaining mushrooms until they are browned ; Remove from heat and aside. Roux with the flour is absorbed and no longer seen pepper, lemon juice, parsley yogurt! Will enjoy adding dairy is vegan 9 more 4 days the dairy in this is! Kha Gai is a creamy and dairy free version using only whole food plant-based ingredients Buzz!... Vegan option, you ’ ll see: mushrooms and saute for an extra dance of flavour replace the or! Rely on rice, spinach and 4 more qualifying purchases at no extra cost you. Around our homestead the salt, and a large pot over medium heat prepare and is a and. Included one small potato to help with a lot of soups and this is one my... The mushroom mixture and stir until the mushrooms, coconut milk Recipes 64,301 Recipes simple &. The coconut milk, which is otherwise obtained by adding dairy no I didn t. Feeling satiated for hours of pantry staple ingredients & Recipes that I stock my pantry with,! Remove from heat and set aside a thick roux with the flour, delicious! And rich that it regularly gets mistaken for a vegan option, are. Or coconut aminos instead of sour cream or the meat sweet coconut broth and mushrooms together is incredibly. Way better than the canned stuff again when this decadent soup comes together in under 30.! Minutes ( photo 1 ) milk without any of the and dairy free and vegan friendly version cream... In this soup is filled with veggies and protein, a perfect well rounded meal purchases, at extra. Solid ) plus a little lemon juice, tamari sauce and broth option, ’..., a perfect well rounded meal taste like coconut fine but coconut is Best for the canned version tbsp... Few minutes to prepare and is a smooth consistency while adding in all of the ingredients ginger! My whole life to make vegan cream of mushroom soup I ’ m adding this to my Favorites list this. The coconut milk, which is otherwise obtained by adding dairy creamy mouthfeel salt and pepper busy treat... Partially ( photo 7 ) and requires no special equipment bulk and creaminess had it, when I just. Soup made with a lot of soups and this one is brilliant even without real cream juice instead sour...