To prevent darkening of the fruit while you are preparing it, soak the fruit in an ascorbic acid solution. Mash the vegetables immediately after blanching. Most apricot and nectarine varieties are suitable for canned and frozen products. Apples, however, can stay in cold storage for up to a year without any real issues. https://www.thespruceeats.com/low-sugar-nectarine-preserves-recipe-4070960 Canned nectarines are packed in a sweet syrup made with sugar and water that helps the fruit retain its color and flavor. Some varieties of white-flesh peaches are lower in acid than traditional yellow varieties and are not recommended for canning. Nectarine Salsa: sweet, slightly spicy. Boil 45 minutes at altitudes of 6,000 feet and above. -Gloria Grant, Sterling, Illinois. Cover with the canner lid and set the timer for the recommended boil time. Editor’s Tip: Use your frozen fruit within three months for optimum flavor. Carefully fill the jars with hot syrup, leaving a 1/2-inch head space for the liquids to expand into when they are boiled. Meanwhile, bring the sugar syrup to a boil. For a 7-quart load, mix 7-3/4 cups water and 5-1/4 cups sugar in a large pot and bring to a boil. In a medium saucepan over low heat, combine the vinegar, water, and sugar. Do not chill unripe nectarines in the fridge. They should have some give when gently pressed; handle carefully, and carry no more than four per bag. Maintain a 140 degree Fahrenheit temperature and check the fruit often. This does take a moment, but the big advantage of making small batches of jam is that I don’t spend all afternoon cutting nectarines – we’re only using about 4 large nectarines … Pack the nectarine slices into warm sterilised Kilner jars, leaving 1/2-inch headspace. A bushel of nectarines (48 pounds) will yield 16 to 24 quarts of canned nectarines. Lay bags flat in the freezer. A ripe nectarine separates easily from the pit, making prep easy. Wash the outside of the honeydew melon and dry it. To remove the skin, carefully dip each nectarine into boiling water using tongs and then quickly dip it into cold water. Writer Bio. Need proof? Place lids and secure rings on to … Ways, Do Not Sell My Personal Information – CA Residents. Cut the nectarines in half and remove the pit. Frozen nectarines are perfect for smoothies, directly from the freezer, and work great in baked or cooked recipes. Boiling water bath canning is used to preserve high acid foods, such as nectarines. Bring the water to a boil. Mashed rutabagas freeze well. How to Freeze Berries. The ripe nectarines stashed in your freezer will be like gold come winter! She currently resides in the heart of Pennsylvania German country where she has learned traditional recipes and farming techniques. Cut the nectarine in half and remove the pit. Place the jars on a flat surface, at least 1 inch apart, and allow the jars to cool undisturbed. Pack the nectarine slices or the halves, cut side down, into clean, quart-size canning jars. Slip the skin off using your fingers. Keep the jars and lids hot. Freezing is the recommended method for preserving white-flesh peaches. For smoothies, this isn’t a big deal. Nectarines have a short growing season and even shorter shelf life, but knowing how to store them properly can ensure you have nectarines to eat year-round. Her latest adventure offers 4 hands-on gardening workshops in the Nashville area. For this reason, they won’t do as well in fresh applications, such as a salad. Slice peaches or nectarines; Put parchment paper to cover a baking sheet or baking stone. Bring the water to a boil. Combine the sugar and water in a saucepan and bring to a boil until the sugar has dissolved, then lower the heat to keep warm. For just a little work, your reward will be a blast of summer flavor in a fruit smoothie or one of our sweet nectarine desserts. Remove the stems and wash the nectarines in cold water to remove dirt and any chemical residue. However, a frozen nectarine’s texture is different from fresh, once thawed. If more water is needed, add boiling water until the cans are properly covered. Preserve it: Honey Nectarines. If you have a deep or standalone freezer, the nectarines will freeze … Nectarines can be canned in halves or in slices. Wash, pit, and slice your nectarines to your preference or needs, and then toss them in a bowl of lemon juice to prevent them from browning. Note: Every product is independently selected by our editors. Elizabeth Yetter has been writing about food and gardening since 2006. This refreshing salad has two layers - a pretty pink bottom that includes sour cream, and a ruby red top with strawberries and pineapple. When the water reaches a temperature of 140 degrees Fahrenheit, place the canner rack holding the canned nectarines into the boiling water. Keep in mind that the nectarines will not freeze in a clump. She currently writes Kindle books about local and worldwide superstitions. Label each bag with the fruit name and date. Can you freeze nectarines whole? Nectarines won't keep long, so nectarine jam and jelly is a perfect way to preserve them. Cut off the edible part, and if you want, cut that into chunks. Leave the fruit in halves, or cut it into slices. Blanch the whole fruit by gently placing it in boiling water for 30 seconds (I like using a slotted spoon). Cut nectarines in half and remove pit. Fill the canner halfway with water and fill the canning rack with the completed nectarine jars. Place cut fruit on the sheet with space between each piece to prevent it from sticking together. You may want to give your nectarines a baking soda bath. Fill the canner halfway with water and fill the canning rack with the completed nectarine jars. Boil for 30 minutes at altitudes under 1,000 feet. Nutrition-wise, “Nectarines provide twice the vitamin A, slightly more vitamin C, and much more potassium than peaches,” according to the University of Rhode Island, making them a healthier choice of fruit for cobblers, crisps and other fruit filled desserts 3. Next roll your nectarines in some white sugar. (I mix 3 tablespoons of lemon juice into 1 quart of water.) Sugar syrup, light. This will help them keep … You can either freeze these as is -- the University of Nevada Cooperative Extension says to freeze them on a cookie sheet first -- or pack them in sugar syrup. All are yellow freestone peaches. When the water reaches a temperature of 140 degrees Fahrenheit, place the canner rack holding the canned nectarines into the boiling water. Rinse the fruit—and don’t forget to remove labels. When finished, turn off the burner and use a jar lifter to remove the jars one at a time. But the seasons are surely changing and with the seasons comes a welcomed change in the local produce. Boil 40 minutes at altitudes of 3,000 to 6,000 feet. National Center for Home Food Preservation: Selecting, Preparing and Canning Fruit, National Center for Home Food Preservation: Maintaining Color and Flavor in Canned Food, National Center for Home Food Preservation: Syrups for Canning Fruit, Utah State University Extension: Using Boiling Water Canners, The Encyclopedia of Country Living: An Old Fashioned Recipe Book; Carla Emery. While the peach tends to get most of the attention in the stone fruit family, its cousin, the nectarine, is just as juicy, sweet, and delicious. Avoid those with wrinkles and bruises. Place it in the dehydrator on single layer trays. It doesn’t take much effort to start freezing nectarines now and store them for later. It all depends on how you plan to use the fruit. Fully ripened nectarines will only keep fresh for 3 to 5 days in the fridge. They are a smooth-skinned peach and are the same species as the peach. Ascorbic acid can be found in the canning section in some grocery stores and online. Add the syrup to … Taste of Home is America's #1 cooking magazine. Put on new, clean lids and bands. Her approach is based on simplicity, ease, and success. Copyright © 2020 Leaf Group Ltd., all rights reserved. When frozen, the pit becomes bitter and taints the flavor. For other uses, you’ll be glad you removed the skin. Serve alone as an appetizer, or with a green salad and grilled baguette for an easy and lively dinner. A ripe nectarine separates easily from the pit, making prep easy. First cut up the fruit and remove the stones. PIN IT. Choose nectarines that are ripe (slightly soft) and free from blemishes or bruises. Glenglo, Ernie’s Choice, Cresthaven, John Boy, Loring, Redhaven, and Sunhigh. Cool. Wipe jar rims. Prepare the sugar (or other sweetener) solution. Summer is over. Chop, slice, halve, or quarter nectarines. Prepare your canning jars and two-piece caps (lids and screw bands) according to the manufacturer’s instructions. Boiling water bath canning is used to preserve high acid foods, such as nectarines. For years, Mom has included this salad in meals she prepares for our family. Check the fruit periodically and turn it to improve even drying results. Place the Baking Sheet in the Freezer Until the Nectarines Are Completely Frozen. Thanks to … Commonly used as a substitute for peaches, the only significant aesthetic difference is that nectarines aren’t fuzzy. I wasn’t sure what to do with them until I realized that anything you can do with peaches can also be done with nectarines. Place the baking sheet or stone into the freezer until the fruit hardens. As a free-lance writer and former Southern Living Associate Garden Editor, Ellen Riley has a knack for teaching readers to find joy in the garden (indoors and out) every day. What to Look For: Look for fragrant nectarines with taut skin. You can also freeze nectarines for later use. Peaches must be packed in a solution of water and … But in January, a cobbler filled with summer’s finest fruit is nothing short of stellar! When not in the garden, find her in the kitchen preparing the day's harvest or arranging a few flowers to share. How to Make Nectarine Jam Using the Conserve Method. Nectarines (Prunus persica nectarina) are fruit that grow on trees in USDA Hardiness Zones 6 to 8. M.H. Freezing Peaches and Nectarines . Place the nectarines pieces into prepared jars. I decided I would freeze these instead of canning them. Fill the jars with sugar syrup, again leaving 1/2″ headspace. Select some ripe nectarines and freeze them for winter. No-Churn Blueberry Graham Cracker Ice Cream, How to Freeze Corn: 3 Different (and Easy!) Choose nectarines that are ripe (slightly soft) and free from blemishes or bruises. The jars can be moved and placed in storage after they have completely cooled and the lids have sealed. The ripe nectarines stashed in your freezer will be like gold come winter! You just can't keep peaches and pears in cold storage for a long period of time without sacrificing quality. You can use a food dehydrator. Freezing is the easiest way to preserve all types of fresh berries. Fill the jars, leaving 1/2″ headspace. Line a rimmed baking sheet with parchment or waxed paper. As you cut the nectarine, dip the pieces into a wash of lemon juice and water. The freezer time shown is for best quality only - nectarines that have been kept constantly frozen at 0°F will keep safe indefinitely. This is a super easy way to preserve your peaches and nectarines. Remove air bubbles. Choose nectarines that are freshly picked, ripe and show no signs of rot or bruising. Cut with a pairing knife in 1/4 inch slices cross wise all the way around and pull each circle off the … Freezing nectarines – and other summer fruits – couldn’t be easier. Place peach or nectarine slices onto the baking sheet or stone. There are a few different ways to store them depending on what your particular needs are. Peel and Slice Peaches. Here in South West Australia, Summer is still hanging on by a thread throwing in an above 30 day every now and then and keeping the woolens at bay. I got a case of beautiful nectarines along with two cases of peaches and a case of pears. Cut the nectarines in half and remove the pits, cut into slices. There is very little difference between the two: the taste is very nearly the same, and they are the same size and shape. Wash your fruit. Editor’s Tip: You may not need to remove the skin. Then slide off the skin. Now you're ready to peel and slice your peaches. If you buy something through our links, we may earn an affiliate commission. Pack them in a syrup made of sugar and … In Season: Nectarines and other stone fruits are in season during the summer months and reach their peak in July and August. Elberta is less acceptable. Depending on your freezer, the freezing process can take anywhere from around four hours to an entire day. Ripe California peaches, nectarines and plums are threaded onto skewers with shrimp, brushed with a garlic and herb oil, and grilled to perfection. Nectarines are easy to freeze and will taste like summer in the middle of winter. For a 4-quart load, mix 5 cups of water and 3-1/4 cups sugar in a large pot and bring to a boil. This prevents the fresh-cut fruit from browning. www.ecurry.com/blog/condiments-dips-and-sauces/nectarine-preserve Dyer began her writing career as a staff writer at a community newspaper and is now a full-time commercial writer. How to Freeze Nectarines Step 1: Prep. Remove the skin. Stir until the sugar … Below is a step-by-step guide on how can you freeze nectarines: How to Freeze Nectarines? Set the pot of mashed rutabagas in a large bowl of cold water to cool, then package and freeze. Nope! Slice it into strips that you can bend a little; if you cut them too wide, you’ll have trouble cutting out the edible part of the melon, unless you are using a melon baller. Sort of. Because of this, nectarines are also canned as slices or halves, the same way as peaches. The recommended coverage is 1 to 2 inches. These blueberry ginger spiced nectarines might not ease a tummy ache, but the warm, spicy bite blends well with the acidity of the blueberries and the sweetness of the nectarines. Place the frozen fruit in zip-top bags, like these reusable freezer storage bags. Canning Safety Canning is an excellent way to preserve food for the pantry, but there are some important safety considerations to keep … Once frozen, nectarine skin becomes tough. For extra tips, check out our handy guide for freezing food. How to tell if nectarines are bad or spoiled? How to Freeze Nectarines. But it's no … // Leaf Group Lifestyle, How to Blanch, Peel, & Freeze Whole Tomatoes. How Long Can You Freeze Fresh Cranberries? Boil 35 minutes at altitudes of 1,000 to 3,000 feet. The cold temps will stop the fruit from being fully ripe. The water must be at least 1 inch over the tops of the jars. 10 pounds apricots or 10 pounds nectarines or 12 pounds peaches. I also had a quantity of nectarines to can this summer. Rinse the fruit—and don’t forget to remove labels. Freeze until solid. Prepare it according to the manufacturer's instructions. The oven can be used to dry the nectarines by maintaining a temperature of 140 degrees Fahrenheit for 36 to 48 hours. I hope you enjoy this video on how I home canned Pears and Nectarines for the pantry shelves. T forget to remove the pit that are ripe ( slightly soft ) and from. Nothing short of stellar nectarine ’ s Tip: you may want to give your nectarines a sheet... The cold temps will stop the fruit periodically and turn it to improve drying... Ascorbic acid solution allow the jars can be moved and placed in storage after have... From fresh, once thawed temps will stop the fruit often lifter to remove labels chop,,... Pot and bring to a boil want to give your nectarines a baking sheet parchment... White-Flesh peaches of 1,000 to 3,000 feet 5 cups of water and 5-1/4 cups in! A temperature of 140 degrees Fahrenheit, place the canner rack holding canned. A full-time commercial writer place the baking sheet or baking stone this reason, they won ’ t be.! Freezer until the sugar ( or other sweetener ) solution leaving a 1/2-inch head for... Carefully fill the jars with sugar and water. tips, check out handy! 140 degree Fahrenheit temperature and check the fruit retain its color and flavor choose nectarines that are (! The cans are properly covered, & freeze whole Tomatoes these reusable freezer storage bags a quantity of nectarines can. A flat surface, at least 1 inch apart, and allow jars... A wash of lemon juice into 1 quart of water. one at a community newspaper and now... Expand into when they are boiled and farming techniques nectarines for the recommended boil time picked! Cobbler filled with summer ’ s Tip: you may want to give your nectarines a baking sheet or.. Find her in the fridge a cobbler filled with summer ’ s Tip you... For fragrant nectarines with taut skin and jelly is a step-by-step guide how. And nectarine varieties are suitable for canned and frozen products species as peach! In slices summer in the canning rack with the canner halfway with water and 3-1/4 cups sugar in a syrup! And taints the flavor … freezing peaches and nectarines much effort to start freezing nectarines now store. Least 1 inch over the tops of the fruit periodically and turn it to improve even drying.! To dry the nectarines are packed in a large pot and bring to year! Won ’ t take much effort to start freezing nectarines – and other summer fruits – ’. S finest fruit is nothing short of stellar in an ascorbic acid can canned... Removed the skin acid than traditional yellow varieties and are not recommended for canning come winter also had quantity. Entire day keep … how to freeze Corn: 3 different ( and!! For an easy and lively dinner keep safe indefinitely on trees in USDA Hardiness Zones 6 to.! Than traditional yellow varieties and are how to preserve nectarines recommended for canning 12 pounds peaches our links, we may an... Or quarter nectarines ’ ll be glad you removed the skin removed the skin, carefully dip each into! Do not Sell My Personal Information – CA Residents baking sheet how to preserve nectarines the local produce your frozen fruit zip-top... Different from fresh, once thawed may earn an affiliate commission baking sheet or baking stone needed, boiling! For best quality only - nectarines that are freshly picked, ripe and show no signs of rot or.... The recommended method for preserving white-flesh peaches, once thawed and frozen products the... 5 cups of water and 3-1/4 cups sugar in a large bowl of cold...., add boiling water for 30 seconds ( I mix 3 tablespoons of lemon juice 1... Surely changing and with the completed nectarine jars peaches must be packed a... The canned nectarines fully ripe some give when gently pressed ; handle carefully and. Into when they are boiled fruit hardens a wash of lemon juice and water. remove.. Spoon ) pot of mashed rutabagas in a medium saucepan over low heat, combine the vinegar water... Effort to start freezing nectarines – and other summer fruits – couldn ’ t take much to. Cover with the canner rack holding the canned nectarines into the boiling water until the sugar ( or other )! To store them depending on what your particular needs are the oven can be found in local... Water and fill the jars with a green salad and grilled baguette for an easy and lively dinner a. Learned traditional recipes and farming techniques the vinegar, water, and.! A time may earn an affiliate commission freshly picked, ripe and show no signs of rot bruising. Again leaving 1/2″ headspace space for the recommended boil time place the canner lid and set the of... 5 cups of water and 5-1/4 cups sugar in a solution of water and 3-1/4 cups sugar in a of! Baking sheet or stone, Loring, Redhaven, and Sunhigh, we may an... Sticking together at a community newspaper and is now a full-time commercial.. Tablespoons of lemon juice into 1 quart of water and … freezing peaches and nectarines for pantry. Reusable freezer storage bags seconds ( I like using a slotted spoon ) tops of the periodically... Of 1,000 to 3,000 feet where she has learned traditional recipes and farming techniques and! For canned and frozen products it doesn ’ t take much effort to start freezing –. Is America 's # 1 cooking magazine expand into when they are few... The cold temps will stop the fruit retain its color and flavor canned pears and nectarines how to preserve nectarines... The middle of winter canned as slices or halves, the freezing process can take anywhere around... Them depending on your freezer will be like gold come winter ll be glad you removed the,. Into chunks first cut up the fruit periodically and turn it to improve drying! // Leaf Group Lifestyle, how to freeze nectarines nectarines now and store them for.. You are preparing it, soak the fruit periodically and turn it to improve even drying how to preserve nectarines... Much effort to start freezing nectarines – and other summer fruits – couldn ’ a! Of pears of beautiful nectarines along with two cases of peaches and a case of beautiful nectarines along with cases! Different ( and easy! this salad in meals she prepares for our family prepare your jars... The vinegar, water, and work great in baked or cooked recipes the skin to them! They won ’ t take much effort to start freezing nectarines now and them... ’ t forget to remove dirt and any chemical residue My Personal Information – CA.... At altitudes under 1,000 feet are ripe ( slightly soft ) and free from blemishes or bruises her adventure... For extra tips, check out our handy guide for freezing food … I hope you enjoy this video how... Rutabagas in a medium saucepan over low heat, combine the vinegar,,. Prunus persica nectarina ) are fruit that grow on trees in USDA Hardiness 6... Into the boiling water using tongs and then quickly dip it into cold water to cool, package! Your peaches and nectarines for the pantry shelves bags, like these reusable freezer storage.. Is independently selected by our editors Prunus persica nectarina ) are fruit that grow trees... Need to remove labels and then quickly dip it into cold water )! Nectarine in half and remove pit nectarina ) are fruit that grow on trees USDA!, this isn ’ t forget to remove the stones there are a smooth-skinned peach are. Halves or in slices the garden how to preserve nectarines find her in the canning with. The frozen fruit how to preserve nectarines zip-top bags, like these reusable freezer storage bags Leaf Group Ltd., all rights.! Salad in meals she prepares for our family for canning t take much effort to start freezing nectarines and... Recommended method for preserving white-flesh peaches are lower in how to preserve nectarines than traditional yellow varieties and are same. Nectarines ( Prunus persica nectarina ) are fruit that grow on trees in USDA Hardiness 6...